Friday, November 6, 2009

Pancho Villa's Secret Dip


Ingredients:
1 can refried beans 
1 tomato, chopped 
1 can chopped black olives 
      1   4-ounce can green chilies, chopped 
      1   8-ounce carton guacamole 
      2 cups sharp Cheddar cheese, grated 
1 cup Tejano salsa 
1 pint sour cream

Directions: 
Layer ingredients in the order given in a 9" x 5" casserole dish.
Serve with tortilla chips. 

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