Thursday, November 19, 2009

PIZZA BALLS


1 cup Bisquick
1 lb Italian sausage
1 brick Cracker Barrel extra sharp cheddar cheese, shredded

Mix all three ingredients together. Roll into 1" balls arrange on a 15x11 baking sheet.Bake in a preheated 325°F oven for 1/2 hour.
Enjoy!
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